In 100 g (Grams) of Salmon, red (sockeye), filets with skin, smoked (Alaska Native) there is 0.03 g of 20:3 undifferentiated.

filet strip grams (g) kilograms (kg) 100 grams (g) ounce pound

Salmon, red (sockeye), filets with skin, smoked (Alaska Native)

Salmon, red (sockeye), filets with skin, smoked (Alaska Native) is a type of American Indian Alaska Native Foods. The most significant nutrients in Salmon, red (sockeye), filets with skin, smoked (Alaska Native) are listed below.

Water	23.93 g	23.93	g	23.93%
Energy (calorie)	345 kcal	345	kcal
Energy (joule)	1445 kJ	1445	kJ
Protein	60.62 g	60.62	g	60.62%
Total lipid (fat)	11.43 g	11.43	g	11.43%
Ash	6.19 g	6.19	g	6.19%
Carbohydrate, by difference	0 g	0	g
Fiber, total dietary	0 g	0	g
Sugars, total	0 g	0	g
Sucrose	0 g	0	g
Glucose (dextrose)	0 g	0	g
Fructose	0 g	0	g
Lactose	0 g	0	g
Maltose	0 g	0	g
Galactose	0 g	0	g
Starch	0 g	0	g
Calcium, Ca	58 mg	58	mg	0.06%
Iron, Fe	1.06 mg	1.06	mg
Magnesium, Mg	58 mg	58	mg	0.06%
Phosphorus, P	650 mg	650	mg	0.65%
Potassium, K	960 mg	960	mg	0.96%
Sodium, Na	51 mg	51	mg	0.05%
Zinc, Zn	1.14 mg	1.14	mg
Copper, Cu	0.148 mg	0.148	mg
Manganese, Mn	0.051 mg	0.051	mg
Selenium, Se	76 µg	76	µg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0.494 mg	0.494	mg
Riboflavin	0.543 mg	0.543	mg
Niacin	22.75 mg	22.75	mg	0.02%
Pantothenic acid	2.745 mg	2.745	mg
Vitamin B-6	0.816 mg	0.816	mg
Folate, total	9 µg	9	µg
Folic acid	0 µg	0	µg
Folate, food	9 µg	9	µg
Folate, DFE	9 µg	9	µg
Choline, total	223.8 mg	223.8	mg	0.22%
Betaine	6.8 mg	6.8	mg	0.01%
Vitamin B-12	18.1 µg	18.1	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	31 µg	31	µg
Retinol	31 µg	31	µg
Carotene, beta	0 µg	0	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	103 IU	103	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	0 µg	0	µg
Vitamin E (alpha-tocopherol)	1.2 mg	1.2	mg
Vitamin E, added	0 mg	0	mg
Tocopherol, beta	0.03 mg	0.03	mg
Tocopherol, gamma	0.03 mg	0.03	mg
Tocopherol, delta	0.03 mg	0.03	mg
Tocotrienol, alpha	0.01 mg	0.01	mg
Tocotrienol, beta	0 mg	0	mg
Tocotrienol, gamma	0 mg	0	mg
Tocotrienol, delta	0 mg	0	mg
Vitamin K (phylloquinone)	0 µg	0	µg
Dihydrophylloquinone	0 µg	0	µg
Menaquinone-4	0.9 µg	0.9	µg
Fatty acids, total saturated	2.593 g	2.593	g	2.59%
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0.004 g	0.004	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.375 g	0.375	g	0.38%
15:0 monounsaturated fatty acid	0.05 g	0.05	g	0.05%
16:0 hexadecanoic, palmitic fatty acid	1.76 g	1.76	g	1.76%
17:0 heptadecanoic, margaric fatty acid	0.07 g	0.07	g	0.07%
18:0 octadecanoic, stearic fatty acid	0.33 g	0.33	g	0.33%
20:0 eicosanoic, arachidic fatty acid	0.005 g	0.005	g
22:0 saturated fatty acid	0 g	0	g
24:0 saturated fatty acids	0 g	0	g
Fatty acids, total monounsaturated	4.025 g	4.025	g	4.02%
14:1 monounsaturated fatty acid	0 g	0	g
15:1 monounsaturated fatty acid	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.37 g	0.37	g	0.37%
17:1 monounsaturated fatty acid	0.045 g	0.045	g	0.04%
18:1 undifferentiated	2.175 g	2.175	g	2.18%
20:1 eicosenoic, gadoleic	0.86 g	0.86	g	0.86%
22:1 undifferentiated, docosenoic, erucic	0.54 g	0.54	g	0.54%
24:1 monounsaturated fatty acids	0.035 g	0.035	g	0.04%
Fatty acids, total polyunsaturated	3.469 g	3.469	g	3.47%
18:2 undifferentiated	0.185 g	0.185	g	0.18%
18:3 undifferentiated, octadecatrienoic, linolenic	0.13 g	0.13	g	0.13%
18:4 octadecatetraenoic, parinaric	0.145 g	0.145	g	0.14%
20:2 n-6 c,c	0.03 g	0.03	g	0.03%
20:3 undifferentiated	0.03 g	0.03	g	0.03%
20:4 undifferentiated, eicosatetraenoic, arachidonic	0.185 g	0.185	g	0.18%
20:5 n-3 (EPA)	0.905 g	0.905	g	0.90%
21:5 polyunsaturated fatty acid	0.025 g	0.025	g	0.02%
22:4 polyunsaturated fatty acids	0.005 g	0.005	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0.31 g	0.31	g	0.31%
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	1.52 g	1.52	g	1.52%
Cholesterol	155 mg	155	mg	0.16%
Alcohol, ethyl	0 g	0	g
Caffeine	0 mg	0	mg
Theobromine	0 mg	0	mg

Nutrients in Salmon, red (sockeye), filets with skin, smoked (Alaska Native)